Asian Cajun Seasoning


100% organic and natural with no msg

  • Size: 2 oz resealable bag
  • Each 2 oz resealable bag can serve up to 1 lb of cooked seafood

This premium quality Asian Cajun Seasoning blend was inspired by the famous Asian cajun seafood cuisine you eat at restaurants. What makes this seasoning more competitive and unique compared to restaurants is that we make this organic, fresh, flavorful, without MSG, and easy to make. By just adding butter to this Asian Cajun Seasoning, you will be able to replicate the unique Asian/Louisiana-style cajun flavors at home. Use it to boil or cook with any seafood and dishes.

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Learn how to cook Asian/Louisiana Cajun style dish at home by using Spiceganic product.

Watch “How to Cook Asian Cajun” on youtube.

Basic recipe for 1 lb of cooked seafood:

  • 1.5 stick (6 oz) of butter (add more butter for personal preference to achieve more sauce)
  • 1 bag of Asian Cajun seasoning by Spiceganic
  • 1 lb of cooked seafood (shrimps recommended)
  • Optional – fresh chopped garlic and lime juice or any other ingredients to enhance flavors


  1. Melt butter in low-medium heat pot
  2. Add Asian Cajun seasoning
  3. Mix and stir well
  4. Combine cooked seafood and sauce together and stir
  5. Add optional garlic and lime juice or other ingredients to enhance flavors

How to Store:

Store in a cool, dark place for up to one year.

Additional information

Weight 2 oz

Mild, Medium, Hot


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